Savor Curator · Barbados food stories
From the surf to La Cabane
Original post by Tony Mortlock on YouTube · Mar 4, 2025
Tony Mortlock filmed an early lunch at La Cabane on 21 November 2024. His video moves from the nearby surf to a table under the trees; a lovely small window into that afternoon. Watch Tony’s original for the full stroll.
About La Cabane
French-Caribbean beachfront dining. Rustic elegance meets Caribbean flavors with classic French techniques and fresh local ingredients.
- Food & drink
- French • Caribbean
- Location
- Batts Rock, St. James, Barbados
From the current menu listing
- Avocado Tartine: Avocado and tomato.
- 6 OZ New York Strip A Minute: Egg sunny side up, grilled tomato, and sauteed onions.
- La Cabane Morning Fire: Carrot, orange, ginger, cinnamon.
- Barbadoise Salad: Confit fish, egg, cucumber, olives, anchovies, and sweet potatoes.
This post has its own publication date. Menu details and availability can change; check the current listing before planning a visit or ordering.
Explore the menu →The original post
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Post by Tony Mortlock. Savor’s commentary and venue listing are separate from the creator’s work. Attribution identifies the source; it does not imply ownership, permission to redistribute, or endorsement.