Tabu

Tabu

4.5
Fine Dining • International • Caribbean$$$

Contact & Info

Tabu Restaurant, St Lawrence Gap, Barbados (in the old After Dark Complex near South Gap Hotel)
+1-246-826-4100Visit WebsiteFacebookInstagram

Opening Hours

Today: 5:00 PM - 11:30 PM
Sun5:00 PM - 11:30 PM
Mon5:00 PM - 11:30 PM
Tue5:00 PM - 11:30 PM
Wed5:00 PM - 11:30 PM
Thu5:00 PM - 11:30 PM
Fri5:00 PM - 11:30 PM
Sat5:00 PM - 11:30 PM

About

Tabu offers a fine dining experience in Barbados with exquisite dishes and unbeatable cocktails. Enjoy our indoor and outdoor seating while listening to live music

Note: This food atlas helps you compare restaurants and contact details. For ordering, use the restaurant ordering menu to browse available items and build your cart.

Menu preview

Tabu Menu Highlights

Browse a sample of listed dishes and prices before opening the full Savor ordering menu.

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DessertAppetizersDessert CocktailsLiquorMainsMocktailsTo StartWhite

Chocolate Cake

Dessert

BBD $32.00

Traditional double layered, rich, milk chocolate cake.

Spiced Parmesan Chicken

Appetizers

BBD $40.00

Chicken medallions marinated with cayenne, battered with panko parmesan and fried, served with our honey mustard vinaigrette.

Bajan Mudslide (frozen)

Dessert Cocktails

BBD $28.00

mount gay XO, kahlua baileys, disaronno, vanilla ice cream, chocolate syrup, whipped cream.

Rémy Martin 1738

Liquor

BBD $35.00

Penne allo Scoglio

Mains

BBD $47.00

Lobster, shrimp, filleted fish, capers, cherry tomatoes and penne, sautéed with cream, basil and pepper oil, topped with shaved parmesan.

Slow Baked Baby Back Ribs

Mains

BBD $42.00

Baby back ribs baked for four hours & slathered with our signature sticky BBQ sauce, served with creamy yam mash & fried plantain.

Frappe (frozen)

Mocktails

BBD $16.00

vanilla ice cream, milk, espresso

Cesare con Prosciutto

To Start

BBD $42.00

Romaine lettuce, traditional caesar dressing, shaved parmesan, garlic croutons and prosciutto crudo.

Tuna Tartare

To Start

BBD $21.00

Raw grade 1 tuna & tomatoes diced & marinated with cajun, sesame oil, cilantro & ginger on a bed of hiyashi wakame & served with wonton crackers.

Bogle

White

BBD $86.00

Bentley

Dessert Cocktails

BBD $12.00

fresh lime juice, sugar syrup, soda water *angostura bitters*

Caribbean Curry

Mains

BBD $68.00

Chick pea & potato curry made with a mix of local & Indian herbs & spices. Served with thyme infused basmati rice, papadums & spicy mango chutney.

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Tabu Menu, Hours & Location | Savor Atlas