Savor Curator · Barbados food stories
Two plates at Derrière
Original post by b.overly_delicious on Instagram · Sep 8, 2026
A two-stop carousel from @b.overly_delicious: their September visit puts barracuda and a croque madame at Derrière in Holetown. The flying fish mousse in the same post was at Le Shack. Photos are credited there to @above_weddings. Check the current menu before you go.
About Derriere Restaurant
French brasserie in Holetown, Barbados serving breakfast, brunch, lunch, dinner, desserts, and an extensive wine list.
- Food & drink
- French • Brasserie • Wine Bar
- Location
- Limegrove Lifestyle Centre, Holetown, Saint James, Barbados
From the current menu listing
- MOULES FRITES: steamed mussel with white wine, flambé Pastis, hand cut fries
- ASSIETTE DE FROMAGE: French cheese, seasonal garnish (5pc)
- CLASSIC COBB: cobb salad, bacon, chicken, hardboiled egg
- CROMISQUIS CHORIZO
This post has its own publication date. Menu details and availability can change; check the current listing before planning a visit or ordering.
Explore the menu →The original post
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Post by b.overly_delicious. Savor’s commentary and venue listing are separate from the creator’s work. Attribution identifies the source; it does not imply ownership, permission to redistribute, or endorsement.