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🍽️ Barbados restaurant menus & details
L'Acajou

L'Acajou

4.8
Fine Dining • International$$$$

Contact & Info

Sandy Lane Hotel, St. James, Barbados BB24024
+1 (246) 444-2000Visit Website

Opening Hours

Today: 6:45 PM - 10:00 PM
Sun6:45 PM - 10:00 PM
Mon6:45 PM - 10:00 PM
Tue6:45 PM - 10:00 PM
Wed6:45 PM - 10:00 PM
Thu6:45 PM - 10:00 PM
Fri6:45 PM - 10:00 PM
Sat6:45 PM - 10:00 PM

About

L'Acajou at Sandy Lane serves a refined dinner menu featuring modern international cuisine and seasonal produce in an intimate fine-dining setting.

Note: This food atlas helps you compare restaurants and contact details. For ordering, use the restaurant ordering menu to browse available items and build your cart.

Menu preview

L'Acajou Menu Highlights

Browse a sample of listed dishes and prices before opening the full Savor ordering menu.

Open Full Menu
To Begin WithFrom the SeaFrom the LandSidesFrom the GardenDesserts

Goat Cheese Panna Cotta with Beetroot

To Begin With

BBD $95.00

Selection of Marinated Beetroots, Port Jelly, Pickles, Gold Leaf

Lamb Ragout Tagliolini

To Begin With

BBD $105.00

Tradtional Piedmontese Pasta, Jerusalem Artichoke, Barolo Wine Reduction, Pecorino Cheese

Alaska King Crab & Granny Smith

To Begin With

BBD $120.00

Soya Jelly, Avocado Mousse, Cucumber, Pickeld Ginger, Cilantro, Flying Fish Caviar

Green Pea Squid Risotto

To Begin With

BBD $115.00

Sautéed Calamari, Lime, Confit Tomatoes

Planked Canadian Jumbo Scallops

To Begin With

BBD $120.00

Roasted Cauliflower Florets, Mushrooms, Crispy Shallots, Truffle Dressing

Chilled Grilled Asparagus Salad

To Begin With

BBD $95.00

Fine Beans, Avocados, Shaved Parmesan, Winter Black Truffle Dressing

Free Range Poached Egg

To Begin With

BBD $105.00

Asparagus, Peas, Crispy Shallots, Béarnaise Sauce, Truffle Dressing

Tuna Tartare, Oscetra Caviar

To Begin With

BBD $120.00

Green Apple Mousse, Sesame, Fine Herbs, Citrus Zeste

Miso Marinated Atlantic Black Cod

From the Sea

BBD $230.00

Home-made Fettuccine, Sautéed Broccoli, French Beans, Parmesan Foam, Truffle Vinaigrette

Ginger Soy Glazed Salmon

From the Sea

BBD $200.00

Green Pea and Fennel Puree, Warm Quinoa Salad, Micro Greens

Pan Roasted Turbot

From the Sea

BBD $225.00

Parsnip Mousse , Winter Garden Vegetables, Sicily Lemon Cream Sauce

Pan Seared King Prawns

From the Sea

BBD $250.00

Potatoes Gnocchi, Asparagus, Shellfish Mayonnaise, Passion Fruit Gel

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Browse L'Acajou Menu