Harlequin Restaurant

Freshly brewed Nespresso gourmet coffee. Decaffeinated also available.

Freshly brewed Douwe Egberts, espresso and cappuccino.

Combination of Barbados spiced rum and Douwe Egberts gourmet coffee, served with freshly whipped cream floating on top, sweetened or not.

Choose from Baileys Irish Cream, Grand Marnier, Cointreau, Amaretto Disaronno, Courvoiser Cognac, Kahlua, Tia Maria, Tullamore Dew Irish Whiskey, Sambuca (Black or White).

Choose from one of our fine liquors, combined with Douwe Egberts gourmet coffee. Served with whipped cream floating on top, sweetened or not.

Choose from our selection box. Earl Grey, English Breakfast, Peppermint and a variety of fruit flavours.

Crisp Romaine lettuce leaves tossed in our Chef's homemade Caesar dressing, topped with croutons and shaved Parmesan cheese.

Four pillows of pastry stuffed with a choice of island fish, chicken or vegetables, served with a curry mayonnaise dip.

Selection of Caribbean shrimp, blanketed in coconut and deep fried, served with a sweet chili dipping sauce.

Chicken breast sauteed with mushrooms, onions and sage. Wrapped in a light parsley crepe. Served in a colourful cream and herb sauce. Vegetarian Option: as above but served without chicken.

A house special, this excellent tomato-based, thick, chunky and tangy soup is created by our Chef from local fish and vegetables.

Freshly sliced baguette smothered in our homemade garlic butter, baked to a crispy finish. With cheese... $10