Chef Michael Hinds X West Bar & Restaurant
Chef Michael Hinds X West Bar & Restaurant logo

Chef Michael Hinds X West Bar & Restaurant

Contemporary Caribbean, Bistro, Lounge$$$
St. James

About

101 WEST Bistro Bar Lounge by Chef Michael Hinds serves contemporary Caribbean appetisers, salads, sandwiches, hot plates, and meza-style dinner plates in Holetown.

Note: This food atlas helps you compare restaurants and contact details. For ordering, use the restaurant ordering menu to browse available items and build your cart.

Curator notes

Lunch with Chef Michael Hinds

JGlo-Vlog’s 2023 Barbados film stops at Chef Michael Hinds X West for lunch. She praises her meal, then returns to talk with the chef about the restaurant. Start around 3:36 for this chapter; the rest of her day takes her elsewhere on the island.

Savor Curator · via JGlo-Vlog

Read story →Watch the original ↗

Chef Hinds on balancing Bajan flavours

Chef Michael Hinds talks about how salt, sweetness and pepper balance in Caribbean cooking in this 2026 conversation. He is the chef behind 101 West in Holetown. Original interview by The World in Focus Portuguese & English Made Easy.

Savor Curator · via The World in Focus Portuguese & English Made Easy

Watch the original ↗

Contact & Info

Published hours

Sun
5:00 PM - 11:00 PM
Mon
10:00 AM - 11:00 PM
TueToday
10:00 AM - 11:00 PM
Wed
10:00 AM - 11:00 PM
Thu
10:00 AM - 12:00 AM
Fri
10:00 AM - 2:00 AM
Sat
10:00 AM - 2:00 AM

Chef Michael Hinds X West Bar & Restaurant Menu Highlights

23 items
  • Blue Swimmer Crab Cake

    BBD $58.00
  • Crusted Ruby Snapper Viennoise

    BBD $50.00
  • Market Vegetable Tempura

    BBD $45.00
  • Roasted Red Onion and Plum Tomato Tart

    BBD $35.00
  • Grilled Pavé of Market Catch

    BBD $60.00
  • Breast of Chicken

    BBD $55.00
Order online