Bali Beach Club

Mahi goujons & Homemade tartare

Creamy, oven bakes & cheesy

6oz Patty, lettuce, onion jam & aioli

Rose

Rice Noodles with ginger, soy, sesame seeds and vegetables

Grilled prawns, coconut rum and pineapple salsa

Half romaine lettuce, feta, cherry tomatoes, bacon bits & pickled onion

Red

White

Tender braised short rib, served with rich and creamy confit garlic mash

Red

Soft shell tacos, crema and pineapple salsa

Served with salsa verde, leek ribbons and seasonal greens

White

Toasted fresh baguette, cheddar topped with melted cheddar and spicy jalapenos

Tossed in a spicy tomato basil sauce

Chili Lime, pickled onion and coriander.

Soft shell tacos, braised beef, onion jam, aioli & tomato salsa

Crispy Half Chicken served with Aioli, Pickles and Honey Mustard

White

With balsamic reduction drizzle

Crispy panko crusted chicken, honey mustard, pickles, aioli, lettuce, red onion & bali fries

White

Sirloin with chimichurri, server with garlic truffle fries

Cherry tomatoes, cucumber, red onion and parsley

Fresh red snapper with ginger, lime, scotch bonnet and pineapple

Tortilla Chips, signature guac & heirloom tomato salsa.

Mixed Greens, red onion, sweet peppers, cous cous, carrots, cucumbers, cranberries & avocado served with lemon vinaigrette

Freshly battered mahi served fries, greens and homemade tartare

Soft shell tacos, mahi, crema & heirloom tomato salsa

Garlic, soy, ginger, leeks and aioli