Caramelised Scallops "Rossini"
Starters
BBD $125.00
Hand-dived scallops with seared foie gras, toasted brioche, and aged balsamic glaze.
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🍽️ Barbados restaurant menus & details
The Cliff
4.9
Fine Dining$$$$Contact & Info
Derricks, St. James, Barbados, BB24110
+1 (246) 432-1922Visit WebsiteFacebookInstagramOpening Hours
Today: 5:00 PM - 11:59 PM
Sun12:00 PM - 11:59 PM
Mon5:00 PM - 11:59 PM
Tue5:00 PM - 11:59 PM
Wed5:00 PM - 11:59 PM
Thu5:00 PM - 11:59 PM
Fri5:00 PM - 11:59 PM
Sat5:00 PM - 11:59 PM
About
Oceanfront fine dining in Derricks, St. James, Barbados.
Note: This food atlas helps you compare restaurants and contact details. For ordering, use the restaurant ordering menu to browse available items and build your cart.
Menu preview
The Cliff Menu Highlights
Browse a sample of listed dishes and prices before opening the full Savor ordering menu.
StartersMainsSushi BarSidesDesserts
Butter Poached Caribbean Lobster Tail
Starters
BBD $158.00
Barbados spiny lobster with citrus butter, shaved fennel salad, and caviar beurre blanc.
Smoked Marlin Carpaccio
Starters
BBD $72.00
House-smoked marlin, pickled fennel, passionfruit pearls, and herb oil.
Yellowfin Tuna Tataki
Starters
BBD $68.00
Sesame-crusted tuna loin with ponzu gel, avocado mousse, and pickled daikon.
Truffle Cauliflower Velouté
Starters
BBD $55.00
Silky cauliflower soup finished with black truffle, chive oil, and parmesan crumble.
Chargrilled Black Angus Beef Tenderloin
Mains
BBD $185.00
10oz center-cut tenderloin with pomme purée, marrow jus, and charred baby leeks.
Grilled Barbados Spiny Lobster
Mains
BBD $210.00
Split lobster with garlic herb butter, grilled lemon, and coconut rice.
Pan-Seared Chilean Sea Bass
Mains
BBD $168.00
Sea bass filet in saffron bouillabaisse with charred baby fennel and rouille.
Herb-Crusted Rack of Lamb
Mains
BBD $178.00
Australian lamb with mint pistou, smoked eggplant, and roasted rainbow carrots.
Crispy Duck Breast
Mains
BBD $162.00
Barbados black belly duck with tamarind glaze, confit leg croquette, and spiced plum puree.
Miso-Glazed Day Boat Mahi Mahi
Mains
BBD $142.00
Line-caught mahi mahi with miso caramel, pak choi, and ginger dashi.
Wild Mushroom & Truffle Risotto
Mains
BBD $110.00
Arborio rice with porcini espuma, aged parmesan, and shaved black truffle.
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