ECO Lifestyle + Lodge Restaurant in Tent Bay, Bathsheba serves breakfast, brunch, small plates, drinks, and seasonal farm-and-sea dishes with a strong plant-forward focus.
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MintMonger’s February 2026 interview gives Chef Reece the floor at ECO Lifestyle + Lodge. He talks about taking the kitchen role and learning the craft at work. A personal angle on the food in Bathsheba.
Savor Curator · via MintMonger
Watch the original ↗ECO Lifestyle & Lodge fits its menu, a mixed drink and a terrace plate into this 34-second 2020 clip. A quick look at the Bathsheba food scene.
Savor Curator · via ECO Lifestyle & Lodge
Watch the original ↗A plated breakfast gets the close-up in Phil Archer’s 2018 ECO Lifestyle + Lodge film in Bathsheba: greens, seeded toast and a yellow sauce. The food fills the frame.
Savor Curator · via Phil Archer
Watch the original ↗Donyetta’s January 2026 east coast vlog stays at ECO Lifestyle + Lodge and mentions its plant-based menu. Breakfast shares the day with beach walks and an Andromeda Gardens visit. A quiet morning, with plenty of time to linger.
Savor Curator · via Donyetta
Watch the original ↗MintMonger visits the food team at ECO Lifestyle + Lodge near Bathsheba. In this February 2026 film, the team talks about sourcing locally and keeping waste down. The people behind the plates get the camera time. Curator pick · Original film by MintMonger on YouTube.
Savor Curator · via MintMonger
Read story →Watch the original ↗Bajan voices on ECO Lifestyle + Lodge Restaurant
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