Careenage Rum Stop!

served with your choice of sauce, either BBQ, jerk or mango chipotle, breadfruit chips and Scotch bonnet-infused blue cheese dip

bacon vodka, ginger, salt and pepper, lime juice, Worcestershire sauce, Tabasco

Parmesan-coated local ground provision balls with yah grandmother sauce

vodka, triple sec, lemon juice, cranberry juice, cranberry foam

curry-scented jumbo coconut shrimp with a spicy chilli flake-mango aïoli

Mount Gay rum, ginger beer, soda water

Bajan-seasoned Banks beer-battered chicken gizzards, liver and necks fried in a light batter, served with a Bajan-rum sauce

Bajan-seasoned lamb patties, drunken onions and sweet pepper, lettuce and tomatoes, served on mini salt breads with ground provision fries

handcrafted local sorrel sorbet topped with a local light Deputy beer

green papaya and mango slaw with herb and cashew dipping sauce

quinoa, avocado, pickled onions, tomatoes, vegan Cheddar cheese, cucumber, mesclun and honey-garlic dressing

traditional pineapple cake served with vanilla ice cream